Commercial Bakery Equipment Kitchen Equipment Manufacturer Folding Structure Design Standing Type Pastry Bread Sheeter Dough Sheeter

Customization: Available
After-sales Service: Provided
Warranty: One Year

Product Description

Basic Information
Model NO.
WG-380T
Usage
Biscuit, Cake, Pizza, Bread
Power Source
Electric
Type
Dough Sheeter
Voltage
220V
Material
Stainless Steel
Power
0.4kw
Brand
Astar
Specification
740*1680*620mm
Production Capacity
50000pieces/Year
Commercial Bakery Equipment Kitchen Equipment Manufacturer Folding Structure Design Standing Type Pastry Bread Sheeter Dough Sheeter
Product Parameters
Model Power Voltage Conveyor Belt Size Rolling range Max dough N/W Dimension
WG-400T0.4KW220V/380V400*1600mm1-35mm4KG110KG780*1690*590mm
WG-400S0.4KW220V/380V400*1600mm1-35mm4KG170KG760*2000*1040mm
WG-450T0.56KW220V/380V430*1700mm1-35mm4KG117KG820*1770*620mm
WG-520T0.56KW220V/380V500*2000mm1-35mm5KG125KG820*2080*620mm
WG-520S0.56KW220V/380V500*2000mm1-35mm5KG190KG880*2550*1180mm
WG-650S0.75KW220V/380V630*2400mm1-35mm6.5KG225KG1100*2950*1180mm
Detailed Photos
Product Features & Advantage
  • Design to make any crisp cakes. Small size, Portable, Rugged Components and high efficiency. Food grade standard design.
  • Roller is made of seamless steel pipe, processed, ground and hard chrome plated by computer-based lathe for premium quality.
  • Roller surface is non-adhesive and scratch-resistant.
  • Suitable for all kinds of food, especially for uniform dough rolling.
  • High quality, firm structure, stable operation, and long service life.
Main Product Range

1. Commercial Oven: Deck oven, convection oven, rotary oven, pizza oven, combi oven.

2. Western Kitchen Equipment: Dough sheeter, mixer, proofer, toast slicer, cake showcase, deep fryer, griddle, grill, snack machine, food processors.

3. Refrigeration: Ice cream machine, ice cube machine.

Professional Services
  • Professional product recommendations based on specific client inquiries.
  • Preparation of technical documentation for all parties.
  • Real-time production follow-up and reporting.
  • Strict QC quality control protocols before every shipment.
  • Dedicated after-sales support and technical assistance.
Frequently Asked Questions
Are you a manufacturer?
Yes, we are a professional commercial kitchen equipment manufacturer specializing in bakery solutions with full import and export rights.
What specific products do you manufacture?
We mainly manufacture baking-related equipment, including gas and electric ovens, convection ovens, rotary ovens, pizza ovens, proofers, dough sheeters, mixers, and toast moulders.
What are the available payment terms?
We accept various payment methods including T/T, Western Union, L/C, and DP.
Can you arrange international shipment?
Yes, we can arrange shipment to any global location. We handle Ex-works, FOB, CFR, and CIF terms depending on the buyer's needs.
What is the typical delivery lead time?
For bulk orders, the lead time is approximately 5 to 15 days after receipt of deposit. Standard samples are often available in stock.
What kind of warranty is provided?
We offer a comprehensive one-year warranty on our equipment starting from the date of shipment.

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