European Vertical Commercial Bakery Manual Puff Pastry Roller Dough Sheeter

Customization: Available
After-sales Service: Online Support
Warranty: One Year

Product Description

Dough Sheeter Header

Technical Specifications

Model NO.
XHQ-520E
Usage
Biscuit, Pizza, Bread
Power Source
Electric
Type
Dough Pressing
Voltage
220V/380V
Material
Stainless Steel
Function
Dough Sheeting
Belt Size
500X2000mm
Roller Width
520mm
Max Dough Weight
5kg
Thickness Range
1-50mm
HS Code
8434100090

Key Features

  • Special design, the dough thinnest can be pressed to 1mm with uniform thickness.
  • Unique sprocket drive replaces traditional plastic wheels for low noise and longer life.
  • Hard chrome treated roller: non-stick surface and scratch resistant.
  • Stainless steel safety guard ensures operator protection.
  • Folding structure saves space; equipped with braked wheels for mobility.
  • Suitable for croissants, puff pastry, egg tarts, and various shortbreads.
Divider
Model XHQ-380E XHQ-450E XHQ-520E XHQ-650E
Name 380 Vertical Sheeter 450 Vertical Sheeter 520 Vertical Sheeter 650 Vertical Sheeter
Max Dough Weight 3kg 4kg 5kg 6.5kg
Roller Gap 1-50mm 1-50mm 1-50mm 1-50mm
Power 0.75KW 0.75KW 0.75KW 1.1KW
Belt Size 360x1700mm 430x1700mm 500x2000mm 630x2800mm
Net Weight 205kg 215kg 230kg 260kg

Display From Different Angles

Dough Sheeting Effect

Effect 1 Effect 2

Product Details

A. Flour Hopper

Includes a removable flour hopper at the top of the machine for easy flour storage and access during operation.

B. Safety Guard

Equipped with an automatic shutdown function; the machine stops immediately if the shield is opened or not properly closed.

C. Control Handle

Precise thickness adjustment scale allows for easy and accurate control of the dough thickness.

Control Details
Roller Scraper

Durable Rollers & Scraper

Carbon steel rollers are durable and sturdy. The chrome-plated surface prevents dough sticking. Food-grade scrapers guarantee hygienic safety.

PVC Belt & Stainless Steel Tray

Equipped with food-grade PVC belts and stainless steel trays on both sides for easy dough handling, designed for smooth push-pull operation.

Tray Details

Mass Production Display

Frequently Asked Questions

Q1. Are you a manufacturer or trading company?
We are a professional baking machinery manufacturer integrating R&D, production, and sales. We have focused on the baking machinery industry for more than 20 years with an expert team of designers and engineers, holding numerous product technology patents.
Q2. What are your terms of payment?
T/T 30% as deposit, and 70% to be paid before delivery. We will provide photos of the products and packages before you pay the balance.
Q3. Can you produce according to samples?
Yes, we provide OEM and ODM services. We can produce based on your samples or technical drawings to meet specific requirements.
Q4. How long is the delivery time?
Generally, it takes 10 to 30 days after receiving your deposit. The specific time depends on the items and the quantity of your order.
Q5. Do you test the goods before delivery?
Yes, we conduct a 100% test on all goods before delivery to ensure quality and performance.
Q6. What is your warranty policy?
We offer a 24-hour after-sales hotline service. Spare parts are under warranty for one year in cases of non-human damage.

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