Industrial Commercial Dough Mixer Bakery Equipment Electric Horizontal Spiral Dough Mixer for Baking Hamburger Buns/Toast/Tortilla/Pizza/Biscuit/Cake/Cookie

304 Stainless Steel Industrial Horizontal Dough Mixer

Designed for biscuits, buns, and steam bread, this industrial mixer features a mixing arm made of specialized 304 stainless steel. The solid, cast construction ensures powerful performance with a smooth surface free of dead corners for hygienic operation.

Technical Parameters:

• Mixing quantity: 250 kg dough/time, bucket capacity 500 litre
• Blade form: Single blade, S-shaped
• Mixing bucket: U-shaped, fixed bucket lid, flip on both sides
• Working speed: 0-50 frequency control, PLC control, touch screen operation
• Main motor power: 15KW | Weight: 1.8T
• Overall dimensions: 1500*950*2100
• Tilting mode: Electric, power 1.1KW
• Material: Mixing drum, shaft, and slurry all made of stainless steel
• Cover: 304 Stainless steel outer cover
• Safety: Emergency stop switch and limit switch installed
• Layout: Neat line layout with aluminum alloy grooves
• Components: International brand control appliances and Japanese brand bearings

With extensive experience in food machinery production, our equipment integrates advanced R&D strength. We adhere to the concept of survival by quality and development by reputation, focusing on advanced technology and strict quality management.

We provide a full range of services including plan layout design, equipment processing, installation, commissioning, technical training, and production formulas for bakery businesses.