54000 BTU Professional Bakery Equipment Commercial Stainless Steel Baking Bread Oven Gas Convection Oven for Restaurant Hotel ETL Approved (GCO613)

• Porcelainized cavity finish for easy cleaning
• Double speeds blower to meet demands for different food cooked inside
• Fully visible glazed doors to keep eyes on cooking process any time
• Interior illuminator controlled by switch
• Double stacking options to optimize your kitchen space with same footprint
• Solid state temperature controller
• Strong and robust angular legs for stability
• Stainless steel in the front
• Automatic igniting system for gas safety
• 60 minutes timer as a reminder
• 4 racks, 13 rack positions
• Optional with castors

A professional manufacturer of catering equipment with more than 600 varieties of products, such as electrical and gas cooking equipments used in hotels, restaurants, cafés, quick-serve restaurants, convenient stores, bars, supermarkets, etc. The manufacturing facility covers an area of over 20,000 square meters.

The facility holds state manufacturing licenses for all products. Categories have been certificated by CE, ETL, C.S.A, Rohs, REACH or LFGB. The management systems are ISO9001, ISO45001, and ISO14001 certified. Products are exported to more than 60 countries and areas worldwide. OEM/ODM projects are welcome.