Free Standing 12 Trays Bakery Equipment Industrial Commercial Kitchen Pizza Hot Air Convection Oven Gas Bread Baking Oven with Steam System

Basic Specifications

Model NO.

HGA-12

Type

Gas Convection Oven

Timing Device

With Timing Device

Voltage

220V

Material

Stainless Steel

Dimension

930X890X1550+130mm

Heat Flux

16kw/H

Power

0.8kw - 1.1kw

Inner Size

700X500X1225mm

Tray Capacity

12 Trays (465x600mm)

Product Description

12 Trays Industrial Bakery Equipment

This high-performance gas convection oven is designed for commercial kitchens, suitable for baking bread, cakes, pizzas, and biscuits. With its uniform heat distribution and advanced steam system, it ensures professional results every time.

Key Features & Advantages

Spray function for humidity control
Baking with efficient air circulation
Independent Timer and Temperature controls
Movable baking shelf for convenience
Low energy consumption
Temperature range: 30-400ºC
Internal lighting & Warming completion signal
Thick heat insulation for safety and longevity
Heat resistant glass door & Safety thermostat

Detailed Craftsmanship

Gas Convection Oven Series Parameters

ITEM NO.	DESCRIPTION	DIMENSION (MM)	POWER / HEAT FLUX	CAPACITY
HGA-5	Gas Convection Oven	930x900x830+130	0.4kW / 10kW/h	5-pan
HGA-8	Gas Convection Oven	930x900x1100+130	0.8kW / 12kW/h	8-pan
HGA-12	Gas Convection Oven	930x900x1550+130	1.1kW / 16kW/h	12-pan
HGA-16	Gas Convection Oven	930x900x1930+130	1.2kW / 20kW/h	16-pan

Video Overview

Related Products

HEA-5

HEA-8

HEA-12

Frequently Asked Questions

Q1 What is the Minimum Order Quantity (MOQ)?

There is no MOQ for our existing stock. You can order according to your needs.

Q2 Do you accept customized orders?

Yes, customized orders are our specialty. we design and develop more than 10 new models every year. Please provide your samples or drawings.

Q3 What is the standard delivery time?

It depends on your quantity. For stock items, it takes 2 days. For regular production orders, delivery usually takes 25-35 days.

Q4 What are the payment terms?

30% deposit in advance via T/T, and 70% balance via T/T or L/C before delivery. Small amounts are acceptable via Western Union.

Q5 How do you guarantee production quality?

Our production is based on ISO 9001:2008 standards. We have a professional QC team with 15 years of experience and perform 4 inspections for each finished product.

Q6 What is the warranty policy?

We offer a 6-month to 1-year warranty depending on the specific product. We also provide 3% free spare parts with each order.

Free Standing 12 Trays Bakery Equipment Industrial Commercial Kitchen Pizza Hot Air Convection Oven Gas Bread Baking Oven with Steam System

Product Description

12 Trays Industrial Bakery Equipment

Key Features & Advantages

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